Looking for a cozy and comforting dish to warm up your belly? Look no further than this mouthwatering Crockpot Sloppy Joe Casserole!
This recipe takes all the deliciousness of classic Sloppy Joes and transforms it into a rich and hearty casserole that’s perfect for sharing with family and friends. Slow-cooked to perfection in a Crockpot, the added batter in this recipe creates a plump, juicy texture that’s sure to satisfy your cravings.
To round out your meal, pair this delicious casserole with a side of your favorite veggies, some freshly baked bagels, or a crisp and refreshing green salad. Whatever you choose, this Sloppy Joe Casserole is guaranteed to hit the spot and leave you feeling warm and satisfied. So why wait? Whip up a batch today and enjoy the comforting flavors of this classic dish in a whole new way!
Recipe Notes:
- I have not specified the type of cheese to use in this casserole. Cheddar or mozzarella cheese works well.
- Make this crockpot sloppy joe casserole ahead of time by storing it in a saucepan, covered with plastic wrap or aluminum foil, and refrigerate for up to 2 days. Let the casserole come to room temperature before reheating it in the oven for about 30 minutes.
- Manwich Brand Sloppy Joe Sauce is ideal for this casserole recipe.
- Draining the browned meat will help the meat soak up all the seasoning and hot flavors that are added to make the crockpot mix.
How should I store my leftover sloppy joe stew?
You can store this casserole in an airtight container in the fridge for up to 3 days or in the freezer for up to 3 months.
To reheat refrigerated leftovers, place the casserole in the microwave or oven at 350℉ until heated through.
To reheat from frozen, thaw overnight in the refrigerator, then reheat in the oven until heated through.
What should I serve with this casserole?
This Sloppy Joe Casserole is comforting and hearty enough to enjoy as is, but can also be paired with a side of garlic bread, homemade dinner rolls, roasted vegetables, or leafy green salad.
WHAT VARIATIONS CAN I MAKE TO THE SLOPPY JOE SLOW COOKER?
- Use ground turkey, pork, or chicken instead of ground beef.
- If you want a vegetarian option, consider using Beyond Beef (a vegan-friendly ground meat substitute).
- Add more or less cheese, whichever you prefer.
- Add other ingredients that you would normally find in a Sloppy Joe recipe, such as pickles or pickled jalapenos.
Crockpot Sloppy Joe Casserole
- In a large skillet, brown the ground beef with the onions and bell peppers. Season with salt and pepper and garlic powder. Drain any remaining fat.
- In your crockpot, add your pasta, sloppy joe mix, cheddar soup, and cooked ground beef mix. Stir to combine.
- Cook over high heat for 1 hour, then add ½ cup of the grated cheese. Top the noodles with the remaining grated cheese and cook for an additional 30 minutes, until the noodles are tender.
- Serve and enjoy.
Don’t forget to pack your leftovers for lunch!
Crockpot Sloppy Joe Casserole
Crockpot Sloppy Joe Casserole turns classic Sloppy Joes into a comforting casserole, slow-cooked in a Crockpot with added batter for a plump, delicious texture.
- Preparation time: 5 minutes
- Time to cook: 2 hours
- Total time: 2 hours 5 minutes
- It serves:6
Ingredients
- 1 pound of ground meat
- 1 yellow onion diced
- 1/2 green pepper diced
- 30 ounce sloppy joe sauce can
- 10.5 ounce can of cheddar cheese soup
- sixteen ounce box of pasta
- salt and pepper to taste
- 1 teaspoon garlic powder
- 1 and 1/2 cups grated cheese
Instructions
- In a large skillet, brown the ground beef with the onions and bell peppers. Season with salt and pepper and garlic powder. Drain any remaining fat.
- In your crockpot, add your pasta, can of sloppy joe mix, cheddar soup, and cooked ground beef mix. Stir to combine.
- Cook over high heat for 1 hour, then add ½ cup of the grated cheese. Top the noodles with the remaining grated cheese and cook for an additional 30 minutes, until the noodles are tender.
- Serve and enjoy.
