Whether you’re celebrating a special occasion or simply treating yourself to a treat, this irresistible recipe is sure to delight. So why wait? Try it today and experience the pure bliss of chocolate lover’s paradise!
Ingredients:
320 g chocolate chunks 250 g white chocolate chunks
200g dark chocolate
80g peanut butter
350 g unsalted peanuts
350 g of salted peanuts.
Instructions:
Put the pieces of chocolate, white chocolate, dark chocolate and peanut butter in a saucepan.
Cook over low heat for 15 to 20 minutes, stirring occasionally.
When everything is melted, remove from heat and let cool for 5 minutes.
Add the manises and stir.
Pour portions of the mixture into the mold and refrigerate for 30 minutes.
This recipe is now my absolute favorite breakfast and can also be taken on the go.
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