Make a creamy vanilla custard
Instead of making the custard pie filling using pudding mix, its’ really easy to make from scratch using fresh ingredients. This recipe uses whole eggs, egg yolk, milk, butter, and vanilla to create a velvety texture. I know it can be pricey, but I infuse whole vanilla beans into the milk. One teaspoon of pure vanilla extract or vanilla bean paste is a good substitute. A little bit of rum adds depth and complements the vanilla flavor.
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Life doesn’t get easier than this! Comes together so fast and tastes amazing
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I could eat this ‘Million Dollar Pie’ every day and not get bored. It’s just that amazing
Wasn’t aware of this previously, but “Stabilized Whipped Cream” has truly transformed the game! My family constantly requests me to incorporate it now.
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