Ingredients:
1 jar of dried beef slices, well rinsed and chopped.
4 tablespoons of butter.
4 tablespoons of flour.
A pinch of cayenne.
2 cups of milk.
Sea salt, and freshly cracked pepper.
Toasted bread.
Directions:
Step 1
First, thoroughly rinse the slices of dried beef to remove excessive saltiness. After rinsing them well, gently dry them using a paper towel.
Step 2
Then, dice the beef into small, bite-sized pieces and keep them aside for now. Next, warm up the butter in a large saucepan over medium heat.
Step 4
Pour the flour and a pinch of cayenne pepper into the melted butter, then, whisk the mixture thoroughly until it is well combined and cooked through, which typically takes about 45 seconds.
Step 5
FRIED CABBAGE WITH BACON ONION AND GARLIC
My aunt gave me this recipe, and I thought I had lost it. I’m happy I found something alike. This one is even more excellent!
Banana and biscuit cake: the delicious dessert without oven
Mark Wahlberg Demands Immediate Firing of Teachers Who Remove American Flags from Classrooms
Salisbury Steak Garlic Mash Potatoes Mushroom & Onion gravy
O.J. Simpson’s Passing: The Truth Behind the Rumors
Late-Night Light Battle: How I Won Without Starting a Feud
Super easy and tastes fantastic! You can’t miss this one!
Used to have this thanks to nan every year but never remembered to pen it down. Buzzing that I’ve found something that comes quite close!
