This is my favorite recipe for homemade carrot cake! This cake is so easy to make, perfectly moist, and topped with an easy homemade cream cheese frosting.
I feel like carrot cake is a dessert most people tend to only make around Easter. But honestly, carrot cake is such an incredible dessert and I think it should be enjoyed all year long. Especially when it comes to this recipe.
I know it can be a bold statement to call a recipe the best, but I truly mean it with this one. Not only is this cake easy to make, but it’s so incredibly moist and full of flavor that it’s almost impossible to stop at one piece.
Once you realize how easy it is to make a carrot cake from scratch, you’ll want to make it over and over again.
This woman used to weigh 500 kilos; however, she is 91 kilos now… Here is how she looks!
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Flies, mosquitoes and cockroaches will disappear from your sight thanks to this natural method
All-natural homemade fabric softener. Very effective, more so than industrial ones.
Gnocchi gratin, tomato sauce and chorizo
