This cozy Beef Noodle Soup recipe is stove top and slow cooker friendly. It has hearty bites of seasoned beef, vegetables, a savory broth, and delicious egg noodles. The seasonings in this soup are perfect and leftovers make a great freezer meal!
Beef Noodle Soup
I can’t think of anything more cozy than a nice warm bowl of this Beef Noodle Soup. The techniques used in this recipe ensure the most flavorful and tender beef, rich and savory broth, and endless vegetable combination options.
You can use a variety of different cuts of beef, and it’s definitely a good candidate for the slow cooker as well as the stove top.
Be sure to check out all of my PRO tips and information below, this soup is a labor of love, but very much worth it- you’ll know it once you taste it!
How to Make It
See recipe card below this post for ingredient quantities and full instructions. See notes section of the recipe card for the Crock Pot Method.
Heat olive oil and sauté the mushrooms in batches until golden on each side. Set aside.
Season and sear the meat on each side until just browned on the outside, leave the middle red and cold. Transfer to a plate.
Deglaze the skillet with wine and cook until reduced by half. Add the butter, onions, carrots, and celery and soften for 5 minutes.
Continue Reading in next page
Streuseltaler just like the one from the bakery, only 10 times better, incredibly delicious!
Sausage, Egg and Cheese Breakfast Roll-Ups
BANANA CAKE
Vinegar: The Natural Solution to Cleaner, Fresher Clothes
BANANA LEMON LOAF
Tonight will be my 3rd time making this recipe. It’s so good, and the sauce is to die for
𝗛𝗼𝘄 𝗯𝗮𝗯𝗶𝗲𝘀 𝘂𝘀𝗲𝗱 𝘁𝗼 𝘁𝗿𝗮𝘃𝗲𝗹 𝗼𝗻 𝗮𝗶𝗿𝗽𝗹𝗮𝗻𝗲𝘀
Citric acid in the toilet: a trick worth its weight in gold
My Wife Gave Birth to a Baby with Black Skin – When I Found Out Why, I Stayed with Her Forever
