Fresh thyme is key in this recipe. I used about 5 sprigs of snipped fresh thyme, and also a couple of sprigs more for garnish, on top of chicken thighs and mushrooms:
How to cook bone-in, skin-on chicken thighs:
Start by browning the chicken thighs in a large skillet, then bake them in the oven, for about 20 minutes until completely cooked through.
How to make Creamy Bacon Mushroom Thyme Sauce:
In the mean time, while the chicken thighs bake, start making the sauce by cooking the mushrooms and combining them with the chopped cooked bacon:
Ham & Cheese Pinwheels
Made this tonight and didn’t change a thing! So flavorful!
Put 1 plastic bag in the washing machine: what happens to the laundry 30 minutes later
Title: Revitalizing Beetroot and Lemon Elixir for Colon Health and Weight Management
Streuseltaler just like the one from the bakery, only 10 times better, incredibly delicious!
HAMBURGER CASSEROLE 😘 Don’t Lose This Recipe
