With the filling and crust made, the only other ingredients you’ll need are heavy whipping cream and powdered sugar for a fluffy whipped cream topping. A bit of citrus zest makes a lovely finishing touch!
A Saltine Cracker Crust, Really?
While you may balk when you see the first ingredient in this pie, trust Chef Smith—the salty crackers make the ideal base for such a sweet, luscious filling.
While some reviewers of the recipe for Atlantic Beach Pie on Southern Living note that a graham cracker crust—the likes of which Key lime pie fans are already well acquainted with—would make a good stand-in, the truth is that Saltines add a lovely hit of salt that balance out the sweetness of the filling. The only hiccup? Some reviewers note that a Saltine crust goes stale more quickly than a graham cracker one, so be sure to gobble up any leftovers quickly. (It shouldn’t be hard!)
How To Make Atlantic Beach Pie
To make Atlantic Beach Pie, you’ll begin with the crust:
Create a Potent Homemade Natural Antibiotic with Apple Cider Vinegar, Ginger, Turmeric, Garlic, Horseradish, and Honey
Best Ever Pepper Steak
Here is a delicious and amazing recipe for Kebab Shawarma Crêpe
Simple Lamb Shanks Recipe
Beef and Cheese Chimichanga
My Boyfriend’s Son Scares Our 3 Month-Old-Daughter on Purpose, Forcing Me to Take Action
A recipe to keep like a precious jewel!
How to restore your old burnt pan without spending 1 euro? Natural and inexpensive tips
Move the sponge from the sink to the washing machine: what happens is incredible
