Ingredients
Meatballs
3 large Eggs
2 lbs Lean ground beef
1 cup Panko bread crumbs
3/4 cup Fresh grated parmesan cheese
1/2 cup Milk
3/4 cup Beef broth
1/2 cup Italian parsley, chopped
1 tsp Crushed red pepper flakes
2 tsp Dried basil
1 tbsp Dried oregano
1 tbsp Garlic, minced or pressed
2 cups Beef broth, for pan
Tomato Sauce
2 tbsp Olive oil
1 1/2 cups Onion, chopped
1 28 oz Can whole peeled tomatoes or crushed
2 14.5 oz Cans fire roasted tomatoes
Reserved juice from meatball pan
1/2 cup Italian parsley, finely chopped
1/2 – 1 tsp Crushed red pepper flakes
Salt to taste
Boats
6 Hoagie rolls
12 Thick slices of mozzarella cheese
Fresh grated parmesan cheese
Instructions
Chili Lime Shrimp Wraps
Hands down, my hubby can’t get enough of this one! It’s just so addictive!
I could eat this all the time and still love it. It’s seriously amazing!
9 Tips to Make a Dirty Glass Stove Look Like New Again
Classic Pepperoni Pizza: The Ultimate Homemade Recipe
Unlocking the Secrets to Thriving Pepper Plants: 11 Essential Tips
Can’t wait to try this next time! These guys always get me!
With This Simple Trick, You Can Make Any Pan Non-Stick and Save Money
Swedish Meatball Pasta Bake
