CAJUN SHRIMP AND STEAK ALFREDO PASTA (Page 2 ) | August 11, 2023
Annonce:
1/2 teaspoon of salt.
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One tablespoon of olive oil.
One pound of Penne pasta.
For the Shrimp
10 ounces of shrimp, peeled and deveined (if frozen, thawed).
One tablespoon of olive oil.
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One tablespoon of Cajun seasoning.
Pinch of salt.
Pinch of freshly floor black pepper.
For Alfredo sauce
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Half a cup of unsalted butter.
4 softened ounces of cream cheese (to room temperature).
Two cups (1 pint) of heavy cream.
One tbsp. of Cajun seasoning.
half of a teaspoon of salt (or to taste).
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1/2 teaspoon of freshly ground black pepper (or to taste).
1 and 1/2 cups of freshly grated Parmesan cheese.
Directions:
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