Slow Cooker Beef Ramen Noodles | August 11, 2023
Annonce:
Advertisement:
Why You’ll Love Slow Cooker Beef Ramen Noodles
- It’s easy to make – Just add all of the ingredients into the slow cooker and let it do the work for you!
- Budget-friendly – With simple ingredients like ground beef, matchstick carrots, and chicken stock, you can easily whip up this dish while keeping your grocery bill low.
- It’s customizable – if you don’t have all of the ingredients on hand or don’t like a certain flavor, simply adjust the recipe to suit your tastes.
Ingredients Needed
- Ground beef – This rich, flavorful staple is perfect for this slow cooker ramen dish.
- Matchstick carrots – These thin and crispy carrots add texture and flavor to the dish.
- Red bell pepper – Sweet and juicy, red bell peppers offer a nice contrast to savory beef.
- Scallions – Also known as green onions, these mild alliums add bright flavor to the broth.
- Garlic cloves – Aromatic and pungent, garlic adds depth of flavor to this dinner.
- Low sodium soy sauce – Use this to give the beef a boost of salty umami flavor.
- Brown sugar – Just a touch of sweetness helps balance out the flavors in this recipe.
- Chicken stock – Use vegetable or chicken stock for the base of your soup broth.
- Ramen noodle packets – Make sure to discard any flavor packets that come with your noodles!
- Sesame seeds for garnish (optional) – Top off your dish with some crunchy sesame seeds for added texture and nuttiness.
- Scallions for garnish (optional) – Slice up some scallions to use as a fresh garnish, their mild onion taste will make a nice addition to the bowl!
Spicy Elegance: Slow Cooker Sriracha Chicken with a Twist Recipe
Shocking! This Puff Pastry Dessert is Taking the Internet by Storm
Cheesy Corn Spoon Bread
We Need Tucker Carlson in America, Not Jimmy Kimmel
This recipe is so good I usually double the recipe! Another pro? Just 5 ingredients!
Home invaded by cockroaches and cockroaches, how to clean the floor to eliminate them immediately
Mini meatloaf in a pan
The Secret to a Sparkling Home: Cut the Soap!
Baked Chicken Legs: The Recipe to Make Them Tasty and Juicy