– 2 Cups.Of graham cracker crumbs.
– 1/2 Cup.Of (1 stick) unsalted butter, melted.
– 16-oz cream cheese, softened.
– 1 Cup.Of powdered sugar.
– 2 tsp.Of vanilla extract.
– 2 Cups.Of heavy whipping cream.
– Fresh berries or fruit for garnish (optional)
PREPARATION:
1st Step
This recipe rocks! It tastes even better the next day, if you can wait that long!
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