– 2 Cups.Of graham cracker crumbs.
– 1/2 Cup.Of (1 stick) unsalted butter, melted.
– 16-oz cream cheese, softened.
– 1 Cup.Of powdered sugar.
– 2 tsp.Of vanilla extract.
– 2 Cups.Of heavy whipping cream.
– Fresh berries or fruit for garnish (optional)
PREPARATION:
1st Step
So good! Went to the store to grab 2 boxes of crackers after seeing this recipe!
I loved these so much back then. I’d constantly pester my mom to cook them.
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