Pineapple Upside Down Cake is a triple dose of old-fashioned buttery, melt-in your-mouth pineapple upside-down cake layered with homemade cinnamon vanilla whipped cream. Bonus: no mixer required for the cake recipe!
Pineapple Upside Down Cake
This super moist and full of flavor cake has three layers of caramelized pineapple and maraschino cherries with buttery brown sugar juicy glaze, and that’s the best part of every pineapple upside-down
cake, right?!
When I saw this cake at A Latte Food I became totally obsessed with it. It took the finest part of the entire Pineapple Upside Down Cake and tripled it in every single bite, plus there’s light and fluffy whipped cream full of delicious cinnamon flavor. It seems like a dream come true, so I had to try it.
Grandma’s Old-Fashioned Bread Pudding with Vanilla Sauce
Parmesan Meatloaf
Savor the Flavor: Quick and Easy Meatless Eggplant Recipe
Crispy Butter Chicken
I Took My Son to Visit My Boyfriend’s Parents — I Couldn’t Believe What He Found in My Boyfriend’s Old Room
Just banana and milk. A genius trick. The most delicious homemade dessert. No oven!
The Unforgettable Chemistry of “Dirty Dancing”
Cheese Leek Pasta with Ground Meat – A Simple Comfort Dish!
Billionaire Elon Musk Unleashes ‘CyberTrax’: The Tesla Cybertruck Conquers Slopes in a World-First Adventure!
