Add more cayenne pepper for a spicier version.
Use gluten-free flour and cornflake crumbs for a gluten-free option.
Try different coatings like panko breadcrumbs or crushed potato chips.
Serve with Southern buttermilk ranch dressing for a tangy twist.
Drizzle honey over the chicken for a touch of sweetness.
Toss the baked chicken in Buffalo sauce for a zesty Buffalo-style variation.
Pair with classic Southern sides like collard greens, mashed potatoes, or cornbread.
Have a good day!!
Twice Baked Potatoes
Old-fashioned CUSTARD PIE
Panna Cotta with chocolate and raspberries: easy and without cooking
Michael Jordan’s Controversial View: ‘Athletes Who Kneel During the National Anthem Should Lose Their Medal’
This Girl Became a Successful Child Star after Bio Parents Gave Her up to Family Who Had ‘No Plans’ to Adopt
A sparkling clean house, these ingredients are enough: everything is as good as new again.
