Make Cool Ranch Doritos Crunch Wraps
To start making the Cool Ranch Doritos Crunch Wraps get your skillet over medium heat and throw in a pound of ground beef with a chopped onion. Stir that around until it is cooked through and drain off any extra grease.
Season the ground beef mixture with salt, pepper, chili powder, cumin, and dried cilantro (or you can use a taco seasoning packet). Next, you’re going to pour in about 1/2 a cup of water and add in a tablespoon of minced garlic. Lower the heat and let that come to a simmer to thicken up while you gather the rest of the ingredients for the Cool Ranch Doritos Crunch Wraps.
To assemble the Crunch Wraps start by microwaving 4-5 of burrito sized flower tortillas so they are easier to work with. Next, you will add on your favorite sauce. We like to use the Spicy Ranchero or Chipotle Taco Bell sauce.
Then just add on a small handfull of shredded cheddar cheese and a big spoonful of the taco meat that we made earlier.
You don’t want to lose this recipe. My friend who doesn’t even like shrimp, loves this dish!
So good! The kids love these so much that we often need to not double, but triple this recipe. Yup, not a typo
Pork Chop Supreme Recipe
My Grandma’s way of making boneless chuck roast
Arrogant Woman Bullies Me at the Grocery Store — But Karma Strikes Back in Epic Fashion
Citric acid in the toilet: a trick worth its weight in gold