Step 6
Continue layering vanilla wafers, bananas, and custard until all the ingredients have been used, ending with custard on top.
Step 7
To allow the flavors to meld and the cookies to soften slightly, cover the confection with plastic wrap and refrigerate for at least 4 hours or overnight.
Step 8
If desirable, garnish the confection with whipping cream and additional banana segments just before serving. Guests who will appreciate “Not Yo’ Mama’s Banana Pudding” are in for a delight that combines the best of tradition and innovation.
We call this one “Christmas Eve Magic” because the table falls silent when it’s served!
Simple Tunisian Fricassee Recipe to Make
PECAN UPSIDE DOWN CAKE
Cheddar Bacon Ranch Pasta Salad!
I love fixing this as it’s so easy! Great lunch, dinner, appetizer, or snack!
Remembering Entertainment Journalist Sam Rubin
Creamy Chicken Soup with Vegetables
Stuffed Cabbage rolls
I discovered a MIRACLE way to clean the oven (without a robot): Just put it in the oven and let it act for 30 minutes, the grease and old burns will disappear!
