THE INGREDIENTS LIST:
FOR THE PEACH FILLING:
• 6 Cups.Of fresh or canned peach slices (about 6-8 peaches)
• 1 Cup.Of granulated sugar
• 1/4 Cup.Of all-purpose flour
• 1/2 Tsp.Of ground cinnamon (optional)
• 1/4 Tsp.Of ground nutmeg (optional)
FOR THE CRUSTS, YOU’LL NEED:
• 1 Cup.Of all-purpose flour
• 1/4 Cup.Of granulated sugar
• 1 1/2 Tsp.Of baking powder
• 1/4 Tsp.Of salt
• 1/2 Cup.Of unsalted butter (1 stick), cold and cubed
• 1/4 Cup.Of boiling water
Baked Pork with Vegetables and Mashed Potatoes
Fresh tomatoes for 2 years, without vinegar: the foolproof method to make them last that long
Amish Cinnamon Bread Recipe
This way you can effortlessly degrease your kitchen burners and make them look like new again
Get out on the fire: it’s the undisputed trick to do once a week!
Sweet apple and ladyfinger dumplings in crispy puff pastry
Crockpot Chicken with Gravy Recipe
Your oven hood filter is a greasy mess. Effortlessly get it clean like new again
Creamy Beef Rigatoni with Parmesan Recipe