Ingredients for Crack Chicken Foil Pack
As always, here is a quick overview of the ingredients used for this crack chicken recipe. For the complete recipe, just scroll to the bottom of the page.
- Chicken, cut into cubes: I use boneless, skinless chicken breast for this recipe, but boneless thighs will also work if you prefer a different cut of meat.
- Olive oil: For heat transfer, flavor, browning ingredients and to avoid sticking
- Hidden Valley Ranch seasoning: you will need a packet of Ranch seasoning, not the liquid dressing.
- Broccoli: fresh broccoli is used, but cauliflower can be substituted.
- Cream Cheese: you can technically use reduced-fat cream cheese in this dish, but I would recommend using full-fat cream cheese. The reduced fat version just does not melt as smoothly. If you use the full-fat cream cheese it will have a better texture.
- Cheddar Cheese: cheddar is our favorite for this dish, but you can use your favorite variety if you wish.
- Bacon: crispy, crunchy freshly cooked bacon. Skip the prepackaged bacon bits for the best flavor.
How to Make a Crack Chicken Foil Pack
In addition to the ingredients listed above you will need aluminum foil and a few mixing bowls. Remember, it is very important to get heavy-duty foil, otherwise, it is not thick enough to make a foil pack. Follow along below to see the exact step-by-step process for this recipe.
S’MORES ICE CREAM SANDWICHES
Best Southern Fried Chicken Batter
How to Clean a Dirty Toilet and Get Rid of Urine Smell on Sofa, Mattress, and Bathroom
Brioche Doughnuts Recipe
What Ben Affleck said to Jennifer Lopez during their famous red carpet “argument” is revealed by lip readers.
Here’s how to solve if the washing machine jumps and moves during the spin
