Instructions
Combine all ingredients together in a large bowl and allow the mixture to rest for 10 minutes at room temperature.
Place the meat mixture into a loaf pan, shaping it into a loaf with your hands
In a small bowl, whisk the ketchup and brown sugar together. Spread the glaze over the top of the loaf. Bake the meatloaf at 375°F for 45 minutes or until internal temperature reaches 165°F.
Remove the meatloaf from the pan and let it rest for 10 minutes. Slice and enjoy!
Tiramisu with salted butter caramel
This is my hubby’s favorite recipe. He asks for it so often, I really need to teach him how to make it
Fluffy Skillet Buns
My Brother-in-Law’s Weeklong Stay Turned into Six Months of Chaos — The Day I Finally Snapped!
How to grow roses from a single stem?
Meat-Stuffed Puff Pastry with Vegetable Side Salad
roasted Mediterranean fish
Dishwasher tablets can actually clean the oven
My husband is hooked to this recipe. We are done with 1 helping and he promptly seeks seconds
