Walking Taco Casserole” is a fun dish inspired by the “walking taco” concept where taco fillings are typically added to a bag of crushed chips, allowing you to “walk” around while eating it with a fork. This casserole version brings the same flavors to the table in a family-friendly format. Here’s a basic recipe for you:
Walking Taco Casserole
Ingredients:
- 1 lb ground beef or turkey
- 1 packet taco seasoning (or use homemade seasoning)
- 1 cup water
- 1 large bag of corn chips (like Fritos)
- 1 can (15 oz) of black beans, drained and rinsed
- 1 cup of corn kernels (frozen, canned, or fresh)
- 2 cups shredded cheddar or Mexican blend cheese
- 1 cup sour cream
- 1 can (10 oz) Rotel tomatoes with green chilies (or any diced tomatoes)
Optional toppings: chopped lettuce, diced tomatoes, sliced jalapenos, olives, diced red onion, avocado slices, or fresh cilantro
When it comes to potatoes, this is my go-to method
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This is a winner every time I make it! Bring it out and guests go crazy over it
