Coconut Cake
- Ingredients:
1 (15 1/4-ounce) can crushed pineapple in juice, undrained
1 1/2 cups butter or margarine, softened
3 cups sugar
5 large eggs
1/2 cup lemon-lime soft drink
3 cups cake flour, sifted
1 teaspoon lemon extract
1 teaspoon vanilla extract
Pineapple Filling
Cream Cheese Frosting:
1 (6-ounce) package frozen flaked coconut, thawed
Garnish: fresh mint sprig
My Louisiana neighbor shared this with me. It’s been on repeat since!
La deliciosa receta de pastel.
Fouled and fouled gas stoves, cooks’ method for effortless solutions
No-Bake Chocolate Eclair Cake
MEATLOAF
Despite the combined efforts of the entire internet, the answer to this remains elusive. Personally, I’m unsure, and it seems that 50% of others are equally in the dark.
I assure you, this is addictive and sweet!
Simple pineapple ice cream a delicious dessert
