Preheat the oven Th. 6 (180°C).
Generously butter a springform pan.
Sprinkle the bottom of the mold with powdered sugar.
Peel and cut the pears into slices. Arrange the pears at the bottom of the mold.
In a glass bowl, melt the butter and chocolate in the microwave.
In another bowl, whisk the eggs, sugar and vanilla pod seeds until the mixture turns white.
Add the flour and the yeast. Mix.
Pour in the milk and mix again.
Paula Deen’s Quick Fudge Recipe
Strawberry Cheesecake Chimichangas
7-Up Biscuits! These are excellent! Easy and great tasting!
My Wife Gave Birth to a Baby with Black Skin – When I Found Out Why, I Stayed with Her Forever
MELT IN YOUR MOUTH CHICKEN
Jackie Kennedy’s bodyguard rejected her offer of a playdate with their kids, he said she was a “great mom”
My Husband Refused to Assemble Our Baby’s Crib — So I Did It Myself While 9 Months Pregnant, but the Lesson I Taught Him Was Harsh
A lot of people had a crush on her in the 1980s, but look at her now…
Copycat Starbucks Lemon Loaf
