PREPARATION:
1st Step
Heat the oven to 350 degrees Fahrenheit (175 degrees Celsius). Coat with butter and flour a 9-by-13-inch baking dish.
2nd Step
Whisk together the flour, sugar, baking powder, baking soda, salt, cinnamon, nutmeg, and cloves in a large mixing basin. Ensure that the powdered ingredients are distributed evenly.
3rd Step
To the dry ingredients, add the eggs, vegetable oil, and vanilla extract. Combine until thoroughly incorporated.
4th Step
Gently incorporate the grated carrots, distributing them evenly. Add the minced pecans and pulverized pineapple, if using, and distribute them evenly throughout the batter at this point.
Sweet apple and ladyfinger dumplings in crispy puff pastry
Reveal the secrets of cockroaches in the kitchen: 8 foolproof tips to get rid of cockroaches in pipes
CARROT CAKE CHEESECAKE
Lemons and Salt: Grandma’s Age-Old Tip
To Pick up a New Girl, My Widower Dad Told Her I Was His Housekeeper, Not His Daughter – I Taught Him a Harsh Lesson
Sloppy Joe Grilled Burritos
