Taco Stuffed Shells | October 2, 2023
Annonce:
Advertisement:
INGREDIENTS:
20–24 jumbo pasta shells
1 lb. ground beef
1 medium onion diced
3 tablespoons taco seasoning
¾ cup water
1 cup salsa or salsa style tomatoes
1 cup shredded cheddar cheese
1 cup shredded monterey jack cheese
1 (10 ounce) can Rotel tomatoes drained (or diced tomatoes)
1 jalapeno or serrano pepper finely minced
green onion (optional garnish)
WHITE BEAN AND HAM HOCK SOUP: Hearty Comfort in a Bowl
Homemade Chocolate Truffles Recipe
Lemon Curd Pound Cake: A Timeless Treat from Grandma’s Kitchen
Ketchup doesn’t exist, what you having with these
Why you should never use the quick wash cycle. Remember once and for all
Use this instead of soil, you’ve never had orchids like this: they will be very bushy
How to Growing an Olive Tree from Seed in a Pot
Bacon Wrapped Shrimp Jalapeno Poppers
How to clean stove burners with dishwasher tablets
