BROCCOLI CAULIFLOWER RICE CHICKEN CASSEROLE (Page 2 ) | October 3, 2023
Annonce:
HOW TO MAKE BROCCOLI CAULIFLOWER RICE CHICKEN CASSEROLE:
Step 1: Prepare the oven. Preheat it to 400 degrees F. Using non-stick cooking spray or olive oil, grease a large 3-quart baking dish, and set aside.
Step 2: In half horizontally, slice the chicken breasts and lightly coat them with olive oil. On a baking sheet, place the chicken breasts and generously season with salt and pepper. Place in the preheated oven and bake for about 20 minutes.
Step 3: In the meantime, heat the bags of frozen cauliflower rice and broccoli following the package directions. When done, drain the excess moisture or water.
Step 4: When done, take the chicken out of the oven and allow the chicken to cool for about 5 minutes. Once the chicken is cooled, chop the baked chicken into bite-sized chunks.
Step 5: Place the cooked cauliflower rice, broccoli, chicken, eggs, mozzarella cheese, salt, garlic powder, onion powder, and butter in a large bowl. Mix well until combined.
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My aunts used to make this, and I thought it was history. Surprise! I found it, and it’s even better!
