Old-fashioned bread pudding with vanilla sauce is a classic dessert that combines simple ingredients to create a comforting and delicious treat. Here’s a recipe to guide you through the process:
Ingredients for Bread Pudding:
– 6 cups of stale bread, torn into small pieces
– 2 cups of whole milk
– 1 cup of heavy cream
– 3/4 cup of granulated sugar
– 4 large eggs
– 2 teaspoons of vanilla extract
– 1/2 teaspoon of ground cinnamon
– 1/4 teaspoon of ground nutmeg
– 1/2 cup of raisins (optional)
Superb! We like to call this dish ‘Queen of the Slow Cooker’ as you feel like royalty eating it
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