So, my friends, it’s time to unleash your inner lunch lady and whip up a batch of these enchanting brownies. Prepare to be transported back in time, to a place where laughter echoed through the hallways, and the most important question of the day was whether you’d score an extra brownie from the lunch lady’s secret stash. With every decadent bite, savor the memories, the mischief, and the sheer delight that the Lunch Lady Brownies bring. They are a reminder that sometimes, the most cherished recipes are found in the unassuming corners of our lives, created by those who possess a sprinkle of magic and a pinch of mischief. So, my fellow dessert adventurers, let’s don our aprons, gather our ingredients, and dive headfirst into the whimsical world of Lunch Lady Brownies. Get ready for a wild and chocolatey ride that will leave you with a grin on your face, a belly full of joy, and a newfound appreciation for the lunch ladies who’ve been delighting our taste buds all along. Let the baking begin!!
Ingredients:
Here are the ingredients you’ll need to make Lunch Lady Brownies:
For the Brownies:
1 cup (about 225g) unsalted butter.
2 cups (about 400g) granulated sugar.
4 large eggs.
1 tsp. vanilla extract.
1 cup (about 120g) all-purpose flour.
½ cup (about 60g) cocoa powder.
½ tsp. salt.
One cup (approximately 120g) of chopped walnuts (optional).
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