Beef Pasties (Page 3 ) | October 9, 2023
Annonce:
Directions:
1. Heat olive oil in a pan, sauté diced onion, carrot, celery, and minced garlic until softened.
2. Add beef, cook until browned. Sprinkle flour, stir well.
3. Mix in potato, beef stock, Worcestershire sauce, and tomato paste. Bring to a boil and then simmer until thickened.
4. Stir in frozen peas, then allow the mixture to cool.
5. Preheat oven to 350 degrees F and line baking sheets. (You might need 2)
6. Using a round cookie cutter, cut each pastry sheet into desired size (you can get 4 per sheet). Place filling on one half, leaving space at edges.
Advertisement:
Creamy Mozzarella Shrimp Pasta
SKILLET CHICKEN POT PIE CASSEROLE
Delicious Kefir in a Few Minutes: The Laziest Recipe
Belgian Vanilla Yogurt Waffles
They told my wife: “You Are Not Pretty Enough to Work Here” I had to do something about it
Creamy and Refreshing Pineapple Banana Delight
IT HAPPENED ! Elon Musk Announces Tesla Model 2 Under $20K Launching Early 2025!..
Banana bread in a jar
Creamy Apple Cake with Milk and Yogurt 🍏🍰
