My Favorite Peanut Butter Cookies (Page 2 ) | October 9, 2023
Annonce:
Directions
Beat butter, peanut butter, white sugar, and brown sugar with an electric mixer in a large bowl until smooth; beat in eggs.
Sift flour, baking soda, baking powder, and salt into a separate bowl; stir into butter mixture until dough is just combined. Chill cookie dough in the refrigerator for 1 hour.
Preheat the oven to 375 degrees F (190 degrees C).
Roll dough into 1-inch balls and place 2 inches apart onto ungreased baking sheets. Flatten each ball with a fork, making a crisscross pattern.
Bake in the preheated oven until edges are golden, about 10 minutes. Cool on the baking sheets briefly before removing to a wire rack to cool completely.
Enjoy 

Advertisement:
Next: Homemade Pizza: A Soft and Light Dough Like at the Pizzeria
READ IT!
Thanks for your SHARES!
Advertisement:
Prime Rib Recipes
Make Pickled Onions in Just 15 Minutes
The Ultimate 7-Step Children’s Cheesecake Recipe for Fun & Flavor
It just takes four minutes to eradicate your ants. This is how
Onions and garlic: how to grow them at home and save a lot of money
This recipe is called “Million Dollar Chicken” and one bite, and you’ll know why!
Waiter Served A Group Of aTeens And Only Got A $3.28 Tip. Days Later, This Note Shows Up
Cranberry Cheesecake Bars
Roasted Sausage and Potatoes