Duration
Prep Time: 15 Minutes
Cook Time: 25 Minutes
Total Time: 40Minutes
Serving: 8 Servings
Ingredients:
1.5 pound shredded chicken (rotisserie)
1 pound broccoli, cut into florets
3/4 cup heavy cream
8 ounces cream cheese
1/2 cup almond milk, unsweetened
1 tablespoon dijon mustard
1/4 teaspoon pepper ground
1 teaspoon garlic powder
1/2 teaspoon salt
1 cup cheddar cheese shredded
1/4 cup fresh basil chopped
Perfect Yeast Doughnuts (Donut Recipe with 3 Fillings)
Baked Pesto Chicken Meatloaf
Simple Nebraska Runza Recipe: A Delicious Homemade Treat
Easy Lasagna Soup
Here’s What Happens When You Throw Eggshells In Your Garden!
A lot of people had a crush on her in the 1980s, but look at her now…
How to degrease kitchen cupboards? Our 7 tips
Explosive and long-lasting flowering with this natural fertilizer: never before
Very white cloths in the washing machine: don’t use bleach! Discover the most suitable magic ingredient!
