Directions:
Step 1
To prepare the Garlic Parmesan Roasted Brussels Sprouts: Begin by preheating your oven to 400°F (200°C) and ready a spacious baking sheet, optionally lining it with parchment paper for easy cleanup.
Step 2
Then, gently pat dry the Brussels sprouts using paper towels and then transfer them to a spacious mixing bowl.
Step 3
Next, add the olive oil, Italian seasoning, minced garlic, grated Parmesan cheese, kosher salt, and freshly cracked black pepper to the bowl with the Brussels sprouts, and carefully toss to ensure an even coating of the seasonings on the Brussels sprouts.
Step 4
After that, arrange the Brussels sprouts in a single layer on the prepared baking sheet, ensuring they are evenly distributed.
Step 5
Then, bake the Brussels sprouts on the center oven rack for 25-30 minutes until they turn golden brown.
Step 7
Finally, transfer the roasted Brussels sprouts to a serving bowl and, if desired, garnish with fresh chopped parsley.
Refreshing Lime Mousse Cheesecake with Lime Glaze – A Zesty Delight!
Mini Pumpkin Cheesecakes With Streusel Topping
Cheesy Garlic Texas Toast
Golden Crispy Potato Rolls with Mozzarella and Scallions
Soon-To-Be Restaurant Faces Backlash Over Controversial Name, Owner Refuses To Apologize
Simply grate 3 potatoes and 2 zucchini. Delicious recipe for potatoes with zucchini. Cheap and easy
Australian Meat Pies
Breaking: Roseanne Barr Kicks George Clooney Out Of Her New Show, “Woke People Aren’t Welcome Here”
My Fiancée Decided to Lock My Daughter up to Exclude Her from Our Wedding — I Overheard It and Came up with a Plan