THE INGREDIENTS LIST:
FOR THE MEAT FILLING:
450 grams.Of ground beef.
A small onion – diced.
2 garlic cloves – minced.
1 packet.Of taco seasoning.
1 15-oz can.Of refried beans.
A 10-oz can.Of diced tomatoes with green chilies.
FOR THE CASSEROLE:
6 large flour tortillas,
2 cups.Of shredded Mexican cheese blend.
1 can (15 ounces) of enchilada sauce.
Optional toppings: sour cream, guacamole, chopped cilantro.
Dinner was a hit thanks to Mom, had to grab the recipe.
A recipe to keep like a precious jewel!
MEXICAN CASSEROLE
OKLAHOMA FRIED ONION BURGERS
CREAMY PASTA WITH ASPARAGUS AND BACON
12 homemade plant fertilizers that are easy to find at home
How do you repair a shoe sole?
MIX BLEACH AND SALT AND YOU’LL SAVE A LOT OF MONEY AT THE END OF THE MONTH
BREAKING: Elon Musk Plans to Acquire ABC to Erase “Wokeness,” Promises to Fire Debate Moderators Immediately!