This Garlic and Coconut Milk Shrimp recipe is quick and easy, combining the delicate flavors of shrimp with the powerful aroma of garlic and the creamy sweetness of coconut milk. A perfect meal for a weekday dinner or for a weekend with guests.
Ingredients
500 G of peeled shrimp or shrimp tail
1 Fresh lemon juice
2 or 3 cloves of pressed garlic
Salt pepper
1 large tablespoon of butter
1 Onion finely chopped
1 to 2 small dry peppers without the seeds inside
2 Tbsp paprika
Best Cinnamon Rolls
I knew I had to try this Amish recipe as soon as I saw it. It was scrumptious and lived up to the hype!
Savor the Flavor: Quick and Easy Meatless Eggplant Recipe
Apple Crisp Cheesecake Bread
Arizona Sunshine Lemon Pie
Man Thinks He Found “Hornets” Nest In Attic – Turns Pale When He Realizes What’s Inside
This incredible actor has transformed immensely since his heartthrob days in the ’70s.
Potato Bombs: The Quick Recipe for a Delicious Lunch in No Time
These 8 smells will make a mosquito refuse your blood.
