Fricassees are delicious culinary preparations, generally associated with Mediterranean flavors. These fried and stuffed buns are perfect for a gourmet break or to impress your guests during a convivial meal. In this article we offer you a simple and delicious recipe for preparing tasty fricassees using potatoes, tuna and other appetizing ingredients. Follow the steps below to treat your taste buds to these stuffed delights.
Ingredients:
For the dough:
- 1 kilo of flour
- 1 cube of baker’s yeast
- 1 glass of oil tea
- 2 eggs
- 2 pinches of salt
- Warm water, approximately 1 glass of 250 ml
For garnish:
- 5 large potatoes
- 2 cans of plain tuna
- 6 eggs
- 1 jar of pitted green olives
- Mayonnaise or harissa (depending on your spicy taste preference)
The baking soda trick on the bay leaf: grandmother’s old technique that didn’t deserve to be forgotten
Shepherd’s Pie
Irresistible Cheesecake Bites: A Perfect Mini Dessert
Spinach artichoke stuffed chicken breast
Lobster-Topped Filet Mignon with Butter Sauce
Breaking: Kid Rock and Oliver Anthony’s Super Bowl LVII Tribute to Toby Keith Garners Higher Ratings Than the Game
