How to Make Loaded Baked Potato Casserole
Step 1: Make the potato mash by boiling the potatoes and then mashing them once drained with butter and sour cream.
Step 2: Cook the chopped onions and garlic in a heated skillet, followed by ½ of the bacon crumbles to heat through.
Step 3: Combine the skillet mixture with the mashed potatoes and then transfer the mashed potatoes to a lightly sprayed casserole/baking dish.
Step 4: Top the casserole with shredded cheese and the remaining bacon crumbles and bake for 10 minutes or until the cheese has melted and the bacon is crispy.
Step 5: Remove the casserole from the oven and allow it to cool for a few minutes before garnishing with sliced green onions. Serve and enjoy!
Beef and Cheese Chimichanga
If You Have Potatoes at Home, Try This Delicious Tuna Recipe
6 ways to clean your kitchen sink that you might not have heard of.
Breaking: Angel Reese Loses Almost $100 Million in Endorsements, Might Go Broke
Meatloaf Grilled Cheese
These are awesome, fantastic garlic flatbreads in 10 minutes
The Old-Fashioned Fudge Recipe Everyone Will Love
Don’t Throw Away Used Oranges: Learn How to Create a Homemade Insecticide and Flavoring with Them
How to Whiten Laundry or Clothing that is Yellowing or Graying?
