A few nights ago, my mom text me these pictures and told me she had made this yummy recipe for my dad and her. The two of them LOVED it and she highly recommended it to me, especially with how simple it was. When I saw the picture, I knew it was something that I needed to try. My mom said it was full of flavor, moist, and best of all, simple to make! She made it along with our roasted garlic and Parmesan asparagus! Great job Mom, can’t wait to try this myself!!! : )
Crispy Pork Chop with Pickled Cucumber and Cheese Filling
Learned this dish from my Amish friend, and it’s absolutely divine
Banana Fritters with Cinnamon-Sugar Coating
Slow Cooker Ravioli Lasagna Recipe
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