Cheesy Skillet Shrimp & Tortellini made with jumbo shrimp combined with cheese tortellini in a cheesy tomato basil Alfredo sauce.
As you all know I don’t eat seafood, not even shrimp, but every once in a while I’ll add it into our weekly meals to give my family some variety. Last week, I was under the weather so most of my meals consisted of soup.
Towards the tail end of the week, I started to feel a little better and finally got up enough energy to actually make a meal for my family. They had been living off of frozen leftovers and whatever else they could find and make quickly (a.k.a. they ate a lot of soup too!).
I decided it was a good day to use the frozen shrimp I had and since I had purchased some tortellini when it was on sale recently
How to Grow Succulents That Look Like Fairytale Roses
Carne Asada Mexican Street Tacos
LeBron James Always Thinks of Himself as a Victim, Says ‘It Was Unfair to Throw Me Out of the Team’
Peanut Butter-Banana Semifreddo
If you want a vigorous orchid with lots of bright leaves water it with this
FAMOUS RED LOBSTER SHRIMP SCAMPI
