PREPARATION:
Heat sesame oil in a soup pot set over medium heat. Add the garlic and ginger and sauté until fragrant, about 3 minutes.
Add chicken stock, soy sauce, green onions, carrots and salt to the pot and bring to a boil. Add the dumpling (potstickers) to the pot and bring back up to a boil. Cook for 4 minutes.
Remove from heat and stir in spinach. Serve topped with sesame seeds and fresh green onions.
Enjoy !
Sausage, Egg and Cheese Breakfast Roll-Ups
Homemade pizza recipe
Korean BBQ Meatballs with Spicy Mayo Dip
Lemon blueberry bread
Enjoy the Spicy Cheesy Bliss: Cheesy Jalapeño Shortbread Recipe
Very dirty mop, don’t buy it again: a drop of this ingredient and it will be new again
Put 1 glass of salt in the car, this solves a very common problem among motorists
Breaking: NBC Is Considering Cancelling “Woke” SNL, “The Show Hasn’t Been Funny in Years”
Creamy Cheesy Pasta