THE INGREDIENTS NEEDED:
FOR THE BEEF PATTIES:
1 and 1/2 Lbs.Of ground beef (preferably lean).
1/2 Cup.Of breadcrumbs.
1/4 Cup.Of finely chopped onion.
1/4 Cup.Of milk.
1 large beaten egg.
1 Tsp.Of Worcestershire sauce.
1/2 Tsp.Of garlic powder.
Salt and freshly ground black pepper, to taste.
FOR THE MUSHROOM GRAVY:
1 medium can.Of condensed cream of mushroom soup.
1 packet (1 ounce) dry onion soup mix.
1 1/2 Cups.Of beef broth.
1/2 Cup.Of sliced mushrooms (optional).
2 Tbsp.Of all-purpose flour (for thickening, if needed).
For Garnish: Fresh parsley, chopped (optional)
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My nana made this every year but I kept forgetting to write it down. So glad I found something that comes close to hers!
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