Baked salmon in foil with asparagus and lemon garlic butter sauce is a delectable and healthy recipe that is easy to prepare and perfect for any occasion. This dish is bursting with flavors and textures, making it a crowd-pleaser that is sure to impress your family and friends.
Ingredients
- 4 (6 oz.) salmon fillets, skin removed
- 1 lb. asparagus, trimmed
- 4 tbsp. unsalted butter, melted
- 4 cloves garlic, minced
- 2 tbsp. lemon juice
- 2 tsp. lemon zest
- Salt and pepper, to taste
- Fresh parsley, chopped for garnish
Salmon is a great source of protein and omega-3 fatty acids, while asparagus is loaded with vitamins and minerals. The lemon garlic butter sauce adds a tangy and savory note that complements the salmon and asparagus perfectly.
Delicious Zucchini Frittata Recipe
Easy and Delicious: 4-Ingredient Lemon Cream Cheese Dump Cake
Sausage and cream cheese crescent rolls!
Holy cow! My potluck contribution went faster than I could react
Perfect Yeast Doughnuts (Donut Recipe with 3 Fillings)
Because of this, the front pocket of every pair of jeans has a small pocket inside of it.
Natural Ant Control: Harnessing the Power of Peppermint Essential Oil
My nana made this every year but I kept forgetting to write it down. So glad I found something that comes close to hers!
