Ingredients
2 lbs ground beef
1 lb (16 oz) penne pasta
2 1/2 cups Mexican cheese blend, grated and divided
2 cups (16 oz) sour cream
1 can (10 oz) diced tomatoes and green chilies
1 can (14 oz) crushed tomatoes, undrained
1 small onion, chopped
1-2 cloves garlic, minced
2 tablespoons chili powder
1/2 teaspoon ground cumin
Kosher salt and freshly ground pepper, to taste
Pumpkin Pie Rice Krispies Treats
Dessert in MINUTES! you will make this dessert every day! super yummy.
10 minutes pizza rolls out of the oven
My grandma has been making this for as long
This simple yet delightful Southern Fried Shrimp recipe offers a quick and flavorful dish with a crispy exterior.
Shiny fridge shelves, no vinegar needed – go find this ingredient in the kitchen
MAPLE WAFFLE CHICKEN NUGGETS
Homemade Chicken and Dumplings
Beef Stew Recipe
