Potato Carrot Crisp | November 13, 2023
Annonce:
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Ingredients
- 4 medium sweet potatoes, peeled and cubed
- 2 pounds carrots, cut into 1/2-inch chunks
- 3/4 cup orange juice
- 2 tablespoons honey
- 2 tablespoons butter
- 2 garlic cloves, minced
- 1 teaspoon salt
- 1 teaspoon ground cinnamon
- topping:
- 3/4 cup soft bread crumbs
- 1/4 cup chopped pecans
- 2 to 3 tablespoons butter, melted
- 2 teaspoons minced fresh parsley
My folks loved it so much. I’m definitely doubling the recipe next time!
I started snacking on this and couldn’t stop. Unreal that it’s also low-carb
This recipe’s got my husband coming back for more, no fail.
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