Instructions:
Step 1
To start, coat the chicken with a mixture of cornstarch, garlic powder, salt, and pepper.
Step 2
Then, sauté the coated chicken in olive oil until lightly browned.
Step 3
After that, combine pineapple juice, ketchup, brown sugar, and apple cider vinegar in a bowl.
Step 4
In this step, place the sautéed chicken in a baking dish.
Step 5
Next, pour the pineapple juice mixture over the chicken.
Step 6
Finally, top the mixture with diced onion, bell pepper, and pineapple.
Step 7
Bake at 375°F for 25-30 minutes or until chicken is fully cooked.
Serve over cooked rice and enjoy!
OLD FASHIONED PANCAKES
Mini Pumpkin Cheesecakes With Streusel Topping
I brought this for a potuck and everyone immediately requested the recipe
Best Steak Marinade
NO-BAKE CHOCOLATE OAT BARS: A Decadent Delight
The Unlikely Bedtime Companion: Garlic Under Your Pillow
Kid Rock Fuels Calls for David Muir’s Ouster from ABC News
Just Stick a Bay Leaf in a Lemon! The Amazing Effects You’ll Experience
It’s something simple, but the result will surprise everyone who sees it