5th Step
Mum used a variety of methods: sometimes, she would use an immersion blender to create a creamier soup and other times, she would crush part of the potatoes for a thicker consistency. Pick the approach that works best for you.
6th Step
After pouring the milk and heavy cream in, be sure to whisk the mixture well. Allow the soup to cook over low heat for some time so that the flavors may combine and the soup can attain the appropriate consistency.
7th Step
As you stir in the shredded cheddar cheese and the sour cream, you can observe how the cheese and cream combine with the soup to create a velvety consistency. Salt and pepper may be added to taste as a seasoning.
How to get ready to clean the mattress with a disinfectant spray
Historic pregnancy leaves everyone in the delivery room speechless
Rice in the bathroom. What is it for?
My granny swears by this formula for a strong duty floor cleaning! Her floors were constantly shining!
MELT IN YOUR MOUTH CHICKEN
Desi Arnaz Jr. Reveals His Miserable Life as Lucille Ball’s Son
