Ingredients:
For the Fermented Dough:
18 g fresh baker’s yeast (or 8 g dehydrated dry yeast)
100 g oatmeal flour
100 ml lukewarm milk or water
For the Brioche:
450 g oatmeal flour
60 g powdered sugar
9 g salt
4 whole eggs
Vanilla extract
1 cap of orange blossom water
100 ml lukewarm milk
100 g unsalted butter (not melted)
1 egg yolk beaten with milk for glazing
Instructions:
Butter biscuit dessert with bananas and vanilla pudding
Made at Home: Only One Ingredient! 😋 Easy Recipe: Healthier and More Affordable than Store-Bought!
Cherry Dump Cake
Easter Delight: Crafting the Perfect Easter Poke Cake
Cake in 15 minutes! The famous cake that drives the whole world crazy! Better than apple pie
What They Found in the Stomach of This Sperm Whale Shocked the Entire World! It’s Hard to Believe!