Preheat the oven to 350F
Line a 9 inch square baking pan with parchment paper with long edges. This will help you lift out the blondies for easy glazing and slicing later.
Cream the butter and sugar until fluffy. Beat in the egg.
When the egg is fully incorporated, beat in the lemon juice. The lemon juice will probably not completely incorporate at this point, that’s ok.
Whisk together the flour, baking powder, and salt, and add to the wet ingredients, mixing until no more dry flour is present.
Apple and Raisin Tart: A Classic Delight!
Title: The Ultimate Homemade Marshmallows Recipe: Light, Fluffy, and Irresistibly Sweet
Ultimate 6-Step Pistachio Puppy Chow Recipe
I recently spent $6,500 on this registered Black Angus bull.
Made this tonight and my hubby ate more than half of it
Put meatballs in a slow cooker, but the next 2 ingredients will make it special