Tips:
– Use fresh or thawed frozen strawberries.
– Check cake doneness with a toothpick.
– Cool cake layers completely.
Variations:
– Make a strawberry shortcake with layers.
– Create mini cupcakes.
– Add chocolate chips or ganache.
Enjoy!!
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This was the bomb at the BBQ – my sister made it and folks couldn’t stop asking about how it’s made.
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