Cut the prepared puff pastry into strips, carefully twisting each strip into a spiral shape. Place the twisted pastries on a baking tray lined with parchment paper.
Bake at 190°C for approximately 20 minutes until the puff pastry sticks are golden brown.
Variation: For a different twist, try using smoked salmon instead of ham. Simply substitute with approximately 200 g of smoked salmon.
Enjoy your delicious puff pastry sticks with various filling options!
Traditional Bread Pudding with Vanilla Sauce: A Timeless Dessert from Grandma’s Kitchen
Crazy Good Turkey Meatloaf Recipe
Transform a can of peaches into a classic dessert by using your slow cooker. You’ll love every spoonful of this timeless treat.
The cow began to lose milk, and the farmer noticed that she was leaving in the evening for the forest. He decided to follow
10 Methods for Treating Body Acne
How to use natural ingredients for house cleaning!
My family loves this dish! Clean bowls all around!
“Understanding the Impact: Why Rejection in Dating Can Sting Deeper Than Breakups”
Chicken Spaghetti