Directions:
Preheat the oven to 400°F (200°C). Prepare the cauliflower by removing leaves and trimming the stem to sit flat.
Whisk together olive oil, lemon juice, garlic, paprika, and turmeric to create a marinade. Season with salt and pepper.
Place the cauliflower in a baking dish, applying the marinade evenly.
Cover with foil and roast for 30 minutes, then uncover and roast for an additional 20-30 minutes until golden brown.
Let it rest, garnish with herbs, and serve.
Big Mac French Toast
Fluffy Whipped Mashed Potatoes
Smoky & Tender Smoked Oxtail Recipe: A Flavor Explosion in Every Bite
Brown Sugar Peach Cake
Apple Cinnamon Cake Recipe
Breaking: Jack Black Loses Nearly $15 Million in Concert Tours After He Went Woke
Crockpot Chicken Cordon Bleu with Stuffing
Breaking: Jim Caviezel Rejects $500 Million Project with George Clooney, “He’s Awful”
This woman used to weigh 500 kilos; however, she is 91 kilos now… Here is how she looks!