How to Craft the Ultimate Family Dessert: Homemade Rocher Balls! Simple to Prepare! (Page 2 ) | February 2, 2024
Annonce:
Preparation
Begin by sifting the finely ground hazelnuts and powdered sugar into a spacious bowl.
In another bowl, whip the egg whites until stiff, gradually incorporating a portion of the sugar. As they thicken, add the remaining sugar and continue beating until a firm meringue forms.
Gently fold the meringue into the hazelnut mixture using enveloping movements, preserving the airy structure of the meringue.
Preheat the oven to 120°C and line a baking sheet with parchment paper. Use a teaspoon, moistened with cold water, to place small portions of the mixture on the tray.
Bake for 10 minutes, then reduce the temperature to 90°C and continue baking for an additional hour.
Once out of the oven, allow the balls to cool completely.
In a separate bowl, melt the chocolate, ensuring it doesn’t burn.
Advertisement:
Entitled Woman Lets Her Dog Poop on The Airport Floor & Rudely Orders Staff to Clean It – So I Taught Her an Unforgettable Lesson
Everyone Had A Crush On Her In The 1990s, But Today I Can’t Recognize Her
Four Of Michael J. Fox’s Kids Have Announced The News
A rather sad news! Mick Jagger is devastated by this loss
Amazing Buckeye Brownie Cookies !!
I’ve made this so many times now, and it gets better each time
